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award-winning
Ampawa Coconut Milk
“Ampawa 100% Coconut Milk” is the best-in-class made from a meticulous selection of the finest fresh kernels, using state-of-the-art technology to retain ultimate freshness and to yield the greatest taste of fresh natural coconut in a pure white, rich and creamy concentration, just like fresh coconut milk – an essential ingredient which is used to enhance any recipe from savory to sweet for those who love to cook and the culinary professionals.
Suggested Recipes:
- Main Courses: Coconut Rice, Thai Curries
- Soup: Coconut Chicken Soup
- Desserts: Coconut Milk with Sago, Mango Sticky Rice, Black Glutinous Rice with Coconut Milk
Create menu items from Ampawa 100% Coconut Milk. White, thick, aromatic and rich just like fresh coconut milk, you can be sure that whatever dish you prepare, whether it is a main course, snack, dessert or baked good, it will be appetizing and delicious as desired.
Features
- White: Because the surface is fully scraped before pressing, pure white coconut milk is obtained.
- Thick: Pressed from premium quality coconut meat to produce coconut milk that is as thick as coconut cream.
- Aromatic: Food is more aromatic from authentic natural coconut.
- Rich: Oil will separate as soon as you cook it, so you can be sure it has a quality like freshly pressed coconut milk.
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