Dragonfly Sweet Soy Sauce

Dragonfly Black Sweet Soy Sauce (ซีอิ๊วหวาน) by Kwong Hung Seng is a rich, thick, and sweet sauce that is a staple in Thai cuisine. Favored in Thailand, it’s ideal for Thai noodle dishes like Pad See Ew and Lad Nar, and perfect for marinating meat, shrimp, and poultry. This versatile sauce also serves as a base for many sauces and dips. A must-have for any pantry.