Ngọc Liên Preserved Gouramy Fish (Mắm Cá Sặc)

Ngọc Liên Preserved Gouramy Fish is a traditional Vietnamese delicacy from the Mekong Delta, renowned for its rich, savory flavour and tender texture. Crafted using a time-honored fermentation process, this preserved gouramy fish is free from artificial preservatives, ensuring an authentic taste experience.

Usage Suggestions:
- Ideal for enhancing hot pots, served with fresh vegetables, vermicelli, or noodles.
- Can be steamed with eggs or meat for added depth of flavour.
- Enjoyed directly with garlic and chili for a bold taste.

Storage Instructions:
- Store in a cool place, away from sunlight.
- After opening, refrigerate and consume within one month to maintain freshness.