Pine Brand Mung Bean Starch (Salim Powder)

Pine Brand Salim Powder, also known as green bean starch, is a key ingredient in Southeast Asian desserts like "Salim" or "Cendol." This powder creates a slightly sweet and starchy jelly-like treat with a soft, chewy texture.

To make Salim, simply mix the powder with water to form a smooth batter, then squeeze through a sieve or press to create thin strands. Cook in boiling water or coconut milk until translucent and chewy.