Royal Ox Dongguan Vermicelli

Bangkok Meat Balls proudly presents our signature brand 'Royal Ox,' offering high quality Asian cooking ingredients at a competitive price.

Dongguan Vermicelli is made from high-quality rice, resulting in a soft and elastic texture that holds up well during cooking. These noodles are perfect for refreshing noodle soups and can also be steamed, stir-fried, or deep-fried to create a variety of dishes with distinct flavors. Vietnamese cuisines like to have them in spring rolls too.

Cooking Tips:
Soak the rice noodles in cold water for about 30 minutes, then drain before cooking.