Kracie DIY Dessert Kit [Ice Cream Shop]

Kracie DIY Dessert Kit [Ice Cream Shop] is a fun and interactive Japanese DIY candy kit that lets you create your very own mini ice cream shop sweets from edible candy components!

Kit highlights:
- Make multiple tiny ice cream treats 
- Includes molds, candy powders, and decorating toppings
- Just add water — no baking required

General Instructions (Powered by AI):

1. Preparation: Open the box and carefully separate the different trays/molds and powder packets. Most kits come with illustrated instructions, and many have a QR code you can scan for video instructions online.
2. Mix the Ice Cream: Add the colored powder packets (e.g., vanilla, strawberry, soda flavor) into their designated sections of the tray.
3. Add Water: Use the small measuring cup included in the kit to add the specified amount of water to each powder section. Typically, this is one full cup of water per powder.
4. Mix: Mix the powder and water thoroughly with the provided spoon until the mixture becomes a creamy, thick consistency.
5. Prepare Wafer Cones/Cups: Cut the wafer sheets along the dotted lines to create the desired shapes (cones, cups, or cake bases).
6. Use the Piping Bag: Fold the top of the squeezing bag (piping bag) and use the spoon to fill it with the prepared cream. You can put different flavors on each side to create swirled ice cream.
7. Pipe the Ice Cream: Twist the top of the piping bag and snip the tip with scissors. Gently squeeze the cream into the cones or cups in the shape of swirled ice cream.
8. Decorate and Serve: Add the provided sprinkles, wafers, or other toppings. The creations are meant to be eaten immediately. 

Please note: The instruction guidelines included in the kit are in Japanese.