Nước tương Ve Wong Kung Fu
Nước tương Kung Fu được chế biến bằng cách lên men và ép đậu nành, ngũ cốc rang và nước muối. Hương vị đậm đà đặc trưng của nó làm tăng hương vị cho nhiều món ăn và là lựa chọn tuyệt vời để làm nước chấm.
| Thương hiệu Vệ Vương |
| Nước xuất xứ Đài Loan |
| Nội dung 1000mL |
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Nước tương Ve Wong Kung Fu
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Bangkok Meat Balls Dầu ớt cay
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